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Wine : : September 12
Carl Sutton of Sutton Cellars
Menu and wines featuring Wines & Vermouth, from Carl's Dogpatch winery. Carl's wines will be available for purchase the evening of this event. ticket price: $95. Read More...

Glass Blowing : : September 26 & 27
Nate Watson Director of Public Glass
Learn about the parallels of glass and sugar blowing as Nate and Michael create glass and sugar artwork together. Menu items will be served on Public Glass works which will be available for purchase. Ticket price: $95.00 Read More...

Craft Beer : : October 10 & 11
Jesse Friedman of Almanac Beer

Join Michael and Jesse as they formulate a special menu with pairings of Almanac beer using seasonally driven flavors and ingredients.

Ticket Price: $95.00

Ticket for Friday...

Ticket for Saturday...

Mushroom : : October 23 & 24
Ian Garrone of Far West Fungi
Ian will take you through the process of cultivating mushrooms as Michael illustrates unique creations of savory and sweet. Ticket price: $95.00

Ticket for Thursday...

Ticket for Friday...

Salt & Bitters : : November 7 & 8
Mark Bitterman of The Meadow Portland & NYC
Longtime Recchiuti friend Mark Bitterman enlightens us with the history and use of salts found internationally and bitters ... a new level of umami as Michael concocts recipes from uncommon flavor enhancers. Ticket price: $100.00  

Ticket for Friday...

Ticket for Saturday...

Matcha Tea : : December 5 & 6
Eric Gower of Breakaway Matcha
Learn about the history and crafting of matcha tea with Eric and Michael as create interpretations of recipes from the Breakaway Cookbooks. Ticket price: $100.00  

Ticket for Friday...

Ticket for Saturday...

 

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